At Amélie’s, we have no intention to just be a French bakery and café. Our mission is to foster a feast for the senses and create a unique experience for each person who walks through our doors. We aim to inspire, challenge, comfort and nourish while creating community and fellowship.
We carefully think through everything we do—each square inch of our stores is designed with purpose; every recipe is meticulously developed, tried and tested by our gifted chefs; our coffees, teas and other beverages are hand-selected after continuous sampling (this part is fabulous) and painstaking searches around the globe.
Every pastry, soup and salad is made-from-scratch on site with unconditional love. We approach the business of crafting pastries, cakes, desserts, soups and savories not to one-up the competition, but to outdo ourselves.
We are genuine
This starts with who we are as individuals and continues through the products we serve and how we communicate.
We celebrate diversity
No matter what race, creed, gender identity or sexual orientation.
We celebrate food and drink
We are in love with the food and drinks we make and the people who make them.
We value personal growth
Growth requires hard work and dedication.
We are mindful of our impact to others
We work to have a positive impact on guests and employees.
We honor the dignity of everyone
We embrace differences and enjoy learning about each other.
Our job is our passion
The food and drinks we make and the experience that we create is our passion.
The goal for our guests
We want to create a lifetime relationship with our guests—from your daily visits, to the place that you choose to celebrate with the people you love.