The People Who Make the Pastries

(and the Décor and the Magic)

At Amélie’s, pastries don’t appear by accident, and chandeliers don’t just build themselves. Behind every flaky croissant, every perfectly piped macaron, and every teacup chandelier is a team of dreamers, doers, and slightly eccentric creative souls.

We’re bakers, baristas, artists, and inventors—and we all share one mission: to whisk you away from the ordinary, one bite (and one chandelier) at a time.

Summer M

NoDa General Manager

John T

Uptown General Manager

Jzhanece F

Carmel Commons General Manager

Armisha S

Kitchen Production Manager

Joseph F

Bread & Macaron Production Manager

Katie L

Rock Hill General Manager

Meke S

Park Road General Manager

Why We’re Here

We’re here because we believe:

Pastries should taste as beautiful as they look.

Coffee should come with a side of wonder.

Décor should spark curiosity, not just fill space.

Every guest deserves to leave happier than they arrived.

And we’re endlessly grateful for the friends, neighbors, and visitors from across the country who come share a slice of our slightly magical world.

Next time you visit, say bonjour! We’d love to chat about pastries, décor, or which macaron pairs best with your favorite book.